A Healthy Radish Salad Recipe
A Healthy Radish Salad Recipe
If you’re looking for a fresh and flavorful salad recipe, why not try a radish salad? Radishes are a versatile vegetable that adds a zesty crunch to any dish. This healthy radish salad recipe combines the peppery bite of radishes with a refreshing mix of greens and a tangy dressing.
Ingredients
- 2 cups radishes, thinly sliced (250g)
- 4 cups mixed salad greens (120g)
- 1 small red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped (10g)
- 1/4 cup toasted almonds, chopped (30g)
For the dressing:
– 2 tablespoons olive oil (30ml)
– 1 tablespoon fresh lemon juice (15ml)
– 1 teaspoon honey (5ml)
– Salt and pepper to taste
Directions
- In a large bowl, combine the radishes, mixed salad greens, red onion, cilantro, and toasted almonds.
In a separate small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper until well combined.
Pour the dressing over the salad and toss gently until all the ingredients are evenly coated.
Serve immediately and enjoy!
Notes/Tips
Feel free to adjust the amount of dressing according to your taste preferences. If you prefer a lighter salad, add less dressing, or if you like a more flavorful salad, add a bit more.
To make this salad even more refreshing, you can add some cucumber slices or diced avocado.
For an extra crunch, you can also sprinkle some crumbled feta cheese or crispy bacon on top of the salad.
If you don’t have cilantro on hand, you can substitute it with fresh parsley or basil for a slightly different flavor profile.
Conclusion
This radish salad is a perfect addition to any meal or as a light lunch option. The combination of the peppery radishes, the freshness of the greens, and the tangy dressing creates a delightful burst of flavors and textures. Plus, this salad is packed with nutrients and antioxidants, making it a healthy choice. So, next time you’re looking for a creative and delicious salad recipe, give this healthy radish salad a try!
