Seafood Salad

Best Seafood Salad Recipes

Best Seafood Salad Recipes

Are you a seafood lover looking for a new and delicious salad recipe? Look no further! We have an amazing seafood salad recipe that is sure to impress your taste buds and satisfy your cravings. This recipe combines fresh and flavorful ingredients to create a fusion of culinary delights. Whether you’re hosting a dinner party or simply looking for a light and healthy meal, this seafood salad is a winner.

Ingredients

  • 500g (1 lb) mixed seafood (such as shrimp, squid, and scallops)
  • 1 cucumber, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 small red onion, thinly sliced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup fresh mint, chopped
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Directions

  1. In a large pot, bring water to a boil and add a pinch of salt. Add the mixed seafood and cook for about 2-3 minutes until they are cooked through. Remove from heat and drain.
  2. In a large bowl, combine the cooked seafood, cucumber, red bell pepper, red onion, cherry tomatoes, cilantro, and mint.
  3. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and toss gently to coat all the ingredients.
  4. Let the salad sit for about 10 minutes to allow the flavors to meld together.
  5. Serve chilled and enjoy!

Notes/Tips

  • Feel free to customize this salad by adding your favorite seafood or vegetables. You can add grilled octopus or lobster for an indulgent twist, or toss in some avocado for a creamy texture.
  • If you prefer a tangier flavor, you can add a bit of lime juice or rice vinegar to the dressing.
  • This salad is best served chilled, so make sure to refrigerate it for at least an hour before serving.
  • For an extra kick of heat, you can sprinkle some red chili flakes or drizzle sriracha sauce over the salad.

Conclusion

This seafood salad recipe is a true fusion of flavors and textures, combining the freshness of seafood with crisp vegetables and aromatic herbs. It’s a perfect dish for any occasion, whether you’re enjoying a relaxed lunch or hosting a dinner party. The combination of ingredients creates a vibrant and refreshing salad that is as visually appealing as it is delicious. So, go ahead and give this recipe a try. Your taste buds will thank you for it!

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