Panna Cotta Italian Custard at its Best

Panna Cotta: Italian Custard at its Best

How to Make Creamy Italian Panna Cotta


Panna cotta is a delicious Italian dessert that is known for its creamy texture and delicate flavor. This silky custard-like dessert is incredibly easy to make and can be customized with various flavors and toppings. Whether you are a seasoned chef or a beginner in the kitchen, this article will guide you through the process of making the perfect panna cotta.

The Ingredients

To make panna cotta, you will need the following ingredients:

  • 2 cups of heavy cream
  • 1/2 cup of granulated sugar
  • 1 teaspoon of vanilla extract
  • 2 1/2 teaspoons of powdered gelatin
  • 1/4 cup of cold water


  1. In a saucepan, heat the heavy cream and sugar over medium heat until the sugar has dissolved. Stir occasionally to prevent the cream from scorching.
  2. Meanwhile, in a small bowl, sprinkle the gelatin over the cold water and let it sit for about 5 minutes to bloom.
  3. Once the cream mixture is hot but not boiling, remove it from the heat and stir in the vanilla extract.
  4. Add the bloomed gelatin to the cream mixture and whisk until the gelatin has completely dissolved.
  5. Divide the mixture evenly among serving glasses or ramekins. Cover each with plastic wrap and refrigerate for at least 4 hours or overnight until set.
  6. When ready to serve, gently run a knife around the edges of the panna cotta and invert onto a serving plate. Alternatively, you can serve them directly in the glasses or ramekins.


– For a twist on the classic panna cotta, you can infuse the cream with different flavors such as citrus zest, coffee, or even spices like cinnamon or cardamom.

– If you prefer a lighter version of panna cotta, you can replace some of the heavy cream with whole milk.

– To make panna cotta with raspberry sauce, simply blend fresh or frozen raspberries with a little sugar, strain the mixture to remove the seeds, and drizzle it over the panna cotta before serving.


Now that you have the recipe and some tips, you can confidently make your own creamy Italian panna cotta. This elegant dessert is perfect for any occasion and is sure to impress your family and friends. Experiment with different flavors and toppings to create your own signature panna cotta masterpiece. Enjoy!

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