Mexican Street Corn Fritter Sliders with Avocado Cream






Mexican Street Corn Fritter Sliders with Avocado Cream

Mexican Street Corn Fritter Sliders with Avocado Cream

Introduction

Welcome to a delightful twist on a classic dish – Mexican Street Corn Fritter Sliders with Avocado Cream. This recipe combines the flavors of Mexican street corn with the convenience of sliders, perfect for any gathering or simply a flavorful meal at home. The crispy corn fritters paired with creamy avocado sauce create a harmonious blend of textures and tastes that will leave your taste buds wanting more.

Ingredients

For the corn fritters:

  • 2 cups fresh corn kernels
  • 1/2 cup all-purpose flour
  • 1/4 cup cornmeal
  • 1/4 cup finely chopped red onion
  • 2 cloves garlic, minced
  • 1 jalapeño, seeded and finely chopped
  • 1/4 cup chopped fresh cilantro
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • Vegetable oil for frying

For the avocado cream:

  • 1 ripe avocado
  • 1/4 cup Greek yogurt
  • 2 tablespoons lime juice
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine the fresh corn kernels, flour, cornmeal, red onion, garlic, jalapeño, cilantro, cumin, paprika, salt, and pepper. Mix until well combined.
  2. Heat vegetable oil in a skillet over medium heat. Form the corn mixture into small patties and fry until golden brown on each side, about 3-4 minutes per side. Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
  3. To make the avocado cream, mash the ripe avocado in a bowl. Stir in the Greek yogurt, lime juice, cilantro, salt, and pepper until smooth and creamy.
  4. Assemble the sliders by placing a corn fritter on a slider bun, topping with a dollop of avocado cream, and garnishing with extra cilantro if desired.
  5. Serve the Mexican Street Corn Fritter Sliders with Avocado Cream immediately and enjoy the explosion of flavors in each bite!

These Mexican Street Corn Fritter Sliders with Avocado Cream are sure to be a hit at your next gathering or family dinner. The combination of crispy fritters and creamy avocado sauce is a match made in culinary heaven. Try out this recipe and treat your taste buds to a fiesta of flavors!



FAQ

What are Mexican Street Corn Fritter Sliders?

Mexican Street Corn Fritter Sliders are mini sandwiches made with savory corn fritters as the main filling. These fritters are typically made with corn, cheese, jalapeños, and spices, resembling the flavors of Mexican street corn.

How is Avocado Cream incorporated into the sliders?

Avocado Cream is a smooth and creamy spread made by blending ripe avocados with lime juice, garlic, cilantro, and seasonings. It is used as a flavorful topping or condiment for the Mexican Street Corn Fritter Sliders, adding a rich and tangy element to the dish.

Can the sliders be customized with additional toppings?

Absolutely! Mexican Street Corn Fritter Sliders can be customized to suit individual preferences. Common toppings include fresh cilantro, diced tomatoes, crumbled cotija cheese, hot sauce, or pickled onions. Feel free to get creative and add your favorite ingredients to enhance the flavors.
Mexican Street Corn Fritter Sliders with Avocado Cream

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