Easy Homemade Tzatziki Sauce Recipe

Introduction

Tzatziki sauce is a creamy and refreshing condiment that originates from Greece. This versatile sauce is perfect for dipping, topping, or marinating a variety of dishes. The combination of yogurt, cucumber, garlic, and herbs creates a harmonious blend of flavors that will elevate your meals. The best part? It’s incredibly easy to make at home with just a few simple ingredients.

Ingredients

– 1 cup Greek yogurt
– 1 cucumber, grated and drained
– 2 cloves of garlic, minced
– 1 tablespoon extra virgin olive oil
– 1 tablespoon fresh dill, chopped
– 1 tablespoon fresh mint, chopped
– 1 tablespoon lemon juice
– Salt and pepper to taste

Directions

1. Start by grating the cucumber using a box grater. Once grated, place the cucumber in a fine-mesh sieve or cheesecloth, sprinkle with salt, and let it sit for about 10 minutes to draw out excess moisture. Squeeze out any remaining liquid.
2. In a mixing bowl, combine the Greek yogurt, minced garlic, extra virgin olive oil, fresh dill, fresh mint, and lemon juice. Mix well to combine.
3. Add the grated and drained cucumber to the yogurt mixture and stir until all the ingredients are evenly incorporated.
4. Season the tzatziki sauce with salt and pepper to taste. Adjust the seasoning if needed.
5. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
6. Before serving, give the tzatziki sauce a good stir and taste for any additional seasoning adjustments.
7. Serve the tzatziki sauce chilled as a dip for pita bread, fresh vegetables, or as a topping for grilled meats and falafel. Enjoy your homemade tzatziki sauce!

FAQs about Easy Homemade Tzatziki Sauce Recipe

What is Tzatziki Sauce?

Tzatziki sauce is a traditional Greek condiment made from yogurt, cucumbers, garlic, lemon juice, and fresh herbs like dill or mint. It is cool, creamy, and refreshing.

How do you make Easy Homemade Tzatziki Sauce?

To make Easy Homemade Tzatziki Sauce, simply combine Greek yogurt, grated cucumbers, minced garlic, lemon juice, olive oil, salt, and herbs like dill. Mix well and chill before serving.

What can I serve with Tzatziki Sauce?

Tzatziki Sauce is incredibly versatile and can be served as a dip for pita bread, veggies, or chips. It also pairs well with grilled meats like chicken, lamb, or as a dressing for salads and wraps.

How long does Homemade Tzatziki Sauce last?

Homemade Tzatziki Sauce can typically last in the refrigerator for about 3-4 days when stored in an airtight container. Stir well before serving if any separation occurs.