Whip Up a Fruity and Irresistible Ambrosia Salad with Fruit Cocktail!

Introduction

Ambrosia salad is a delightful and refreshing dessert that perfectly blends sweetness and creaminess. It is a classic dish often enjoyed at potlucks, picnics, and holiday gatherings. This ambrosia salad recipe with fruit cocktail elevates the traditional version by incorporating a mix of colorful and juicy fruits, creating a symphony of flavors and textures. Whether you’re hosting a party or simply craving a delightful treat, this ambrosia salad with fruit cocktail is a sure crowd-pleaser and a joy to prepare.

Ingredients

Here are the key ingredients you’ll need to prepare this ambrosia salad with fruit cocktail:

– 1 can (15 ounces) fruit cocktail, drained
– 1 can (11 ounces) mandarin oranges, drained
– 1 cup fresh pineapple chunks
– 1 cup mini marshmallows
– 1 cup sweetened shredded coconut
– 1 cup sour cream
– 1 cup whipped topping (e.g., Cool Whip)
– 1/2 cup maraschino cherries, halved
– 1/2 cup chopped pecans
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract

Directions

Follow these simple steps to prepare the ambrosia salad with fruit cocktail:

1. In a large mixing bowl, combine the drained fruit cocktail, mandarin oranges, pineapple chunks, mini marshmallows, shredded coconut, and halved maraschino cherries.
2. In a separate bowl, mix the sour cream, whipped topping, powdered sugar, and vanilla extract until well combined.
3. Gently fold the creamy mixture into the fruit and marshmallow mixture until all ingredients are evenly coated.
4. Sprinkle the chopped pecans over the salad and gently fold them in.
5. Cover the bowl and refrigerate the ambrosia salad for at least an hour before serving to allow the flavors to meld and the salad to chill.
6. Once chilled, give the salad a final gentle stir and garnish with a few additional cherries and a sprinkle of coconut before serving.

Serve the ambrosia salad chilled and enjoy the burst of tropical flavors and creamy goodness with every bite.

FAQ

Q: Can I use fresh fruit instead of canned fruit for this recipe?

A: While the recipe traditionally calls for canned fruit cocktail and mandarin oranges, you can certainly use fresh fruits if preferred. Feel free to substitute fresh fruits such as diced apples, grapes, or strawberries to add a vibrant touch to the salad.

Q: How long can the ambrosia salad be stored in the refrigerator?

A: The ambrosia salad can be stored in an airtight container in the refrigerator for up to 3 days. However, it’s best enjoyed within the first day or two to maintain the optimal texture and flavor of the fruits and marshmallows.

Q: Is there a substitute for whipped topping?

A: If whipped topping is not available, you can use an equal amount of freshly whipped cream as a substitute. Simply whip heavy cream with a bit of powdered sugar and vanilla extract until stiff peaks form, then fold it into the salad as directed.

This ambrosia salad with fruit cocktail is a delightful and versatile dessert that adds a burst of tropical bliss to any occasion. Enjoy making and serving this crowd-pleasing salad, and delight in the refreshing combination of fruits and creamy goodness.