Traditional Greek Kourabiedes Almond Cookies

Introduction

Indulge in the delightful flavors of Greece with these traditional Greek Kourabiedes Almond Cookies. These delectable treats are a staple during festive occasions such as Christmas and weddings. The combination of buttery shortbread-like cookies with a generous coating of powdered sugar and crunchy almonds make these cookies a must-try for any baking enthusiast.

Ingredients

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 1/2 cup blanched almonds, finely chopped
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• Pinch of salt
• Extra powdered sugar for dusting

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream the butter and powdered sugar until light and fluffy.
3. Add the chopped almonds and vanilla extract, mixing well.
4. Sift the flour and salt into the bowl, gradually incorporating it into the butter mixture to form a dough.
5. Shape the dough into small balls or crescents and place them on the prepared baking sheet.
6. Bake for 15-20 minutes or until the bottoms are lightly golden.
7. Allow the cookies to cool slightly before rolling them in powdered sugar while still warm.
8. Once completely cooled, dust the cookies with more powdered sugar before serving.

FAQ about Traditional Greek Kourabiedes Almond Cookies

What are Kourabiedes?

Kourabiedes are traditional Greek almond cookies that are typically made during festive occasions like Christmas and weddings. They are buttery, crumbly cookies infused with almond flavor and often coated in powdered sugar.

How are Kourabiedes made?

Kourabiedes are made by combining ingredients such as butter, almonds, flour, and powdered sugar to form a dough. The dough is shaped into small rounds or crescents, baked until lightly golden, and then dusted with powdered sugar while still warm.

What is the significance of Kourabiedes in Greek culture?

Kourabiedes hold a special place in Greek culture as they are often served during celebrations and symbolic occasions. They are a symbol of good luck, prosperity, and sweet beginnings, making them a popular treat during weddings and holidays.

Can Kourabiedes be stored for later consumption?

Yes, Kourabiedes can be stored in an airtight container at room temperature for several weeks, making them a convenient treat to prepare in advance for gatherings or to enjoy as a delightful snack during the festive season.