Tasty Tandoori Chicken Skewers

Introduction

Tandoori chicken skewers are a popular Indian dish known for their bold and flavorful taste. This traditional dish is made by marinating chicken pieces in a blend of yogurt and spices, then grilling or baking them to perfection. The result is juicy and tender chicken with a smoky and aromatic flavor that is sure to please your taste buds.

Ingredients

– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 cup plain yogurt
– 2 tablespoons tandoori masala spice mix
– 1 tablespoon ginger garlic paste
– 1 tablespoon lemon juice
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1/2 teaspoon turmeric
– Salt and pepper to taste
– Wooden skewers, soaked in water

Directions

1. In a mixing bowl, combine the yogurt, tandoori masala, ginger garlic paste, lemon juice, cumin, coriander, turmeric, salt, and pepper. Mix well to create a smooth marinade.
2. Add the chicken pieces to the marinade, making sure each piece is well coated. Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to develop.
3. Preheat your grill or oven to medium-high heat. If using a grill, lightly oil the grates to prevent sticking.
4. Thread the marinated chicken pieces onto the soaked wooden skewers, leaving a little space between each piece.
5. Grill or bake the skewers for about 15-20 minutes, turning occasionally, until the chicken is cooked through and slightly charred on the edges.
6. Serve the tandoori chicken skewers hot, garnished with lemon wedges and fresh cilantro. Enjoy with naan bread, rice, or a side of cooling raita.

These tasty tandoori chicken skewers are perfect for a family dinner or a backyard barbecue. The flavorful marinade and tender chicken make this dish a crowd-pleaser that will have everyone coming back for more. Give this recipe a try and impress your guests with a taste of authentic Indian cuisine!

What are Tasty Tandoori Chicken Skewers?

Answer:

Tasty Tandoori Chicken Skewers are a popular Indian dish where succulent pieces of marinated chicken are skewered and cooked in a tandoor, a clay oven. The marinade typically consists of yogurt, lemon juice, and a blend of spices like cumin, coriander, and garam masala, giving the chicken its signature flavor.

How are Tasty Tandoori Chicken Skewers cooked?

Answer:

To cook Tasty Tandoori Chicken Skewers, the marinated chicken pieces are threaded onto skewers and then grilled in a tandoor oven, which imparts a smoky and charred flavor to the dish. Alternatively, they can be baked in a regular oven or grilled on a barbecue.

What can be served with Tasty Tandoori Chicken Skewers?

Answer:

Tasty Tandoori Chicken Skewers can be served with a variety of accompaniments such as naan bread, basmati rice, mint chutney, or a simple cucumber and tomato salad. They are often paired with cooling yogurt-based sauces like raita to balance out the bold spices.