Spicy Shrimp Ceviche Tostada Towers
Spicy Shrimp Ceviche Tostada Towers
Introduction
Welcome to a culinary delight that brings together the freshness of ceviche with the crunch of tostadas – Spicy Shrimp Ceviche Tostada Towers! This vibrant and zesty dish is perfect for seafood lovers and those who enjoy a bit of spice in their meals. The combination of marinated shrimp, fresh vegetables, and tangy citrus flavors will tantalize your taste buds and impress your guests. Let’s dive into the ingredients and directions to create this show-stopping appetizer!
Ingredients
– 1 pound of cooked shrimp, peeled and deveined
– 1 cup of cherry tomatoes, diced
– 1/2 red onion, finely chopped
– 1/2 cucumber, diced
– 1 avocado, diced
– 1 jalapeño, seeded and minced
– 1/4 cup of fresh cilantro, chopped
– 1/2 cup of fresh lime juice
– 2 tablespoons of orange juice
– 2 cloves of garlic, minced
– Salt and pepper to taste
– 8 tostada shells
Directions
1. In a large bowl, combine the cooked shrimp, cherry tomatoes, red onion, cucumber, avocado, jalapeño, and cilantro.
2. In a separate small bowl, mix together the lime juice, orange juice, minced garlic, salt, and pepper.
3. Pour the citrus marinade over the shrimp and vegetable mixture. Gently toss to combine, ensuring everything is well-coated.
4. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.
5. To assemble the towers, place a tostada shell on a plate. Spoon a generous amount of the shrimp ceviche mixture onto the shell.
6. Stack another tostada shell on top and repeat the layering process until you have a tower of two or three tostadas.
7. Garnish the towers with extra cilantro leaves and a slice of lime for an added burst of freshness.
8. Serve immediately and enjoy the burst of flavors and textures in every bite of these Spicy Shrimp Ceviche Tostada Towers!
This dish is a perfect appetizer for gatherings with friends and family, offering a refreshing and spicy twist on traditional ceviche. Whether you’re hosting a dinner party or simply looking to impress your taste buds, these Spicy Shrimp Ceviche Tostada Towers are sure to be a hit.
Frequently Asked Questions about Spicy Shrimp Ceviche Tostada Towers
What are Spicy Shrimp Ceviche Tostada Towers?
Spicy Shrimp Ceviche Tostada Towers are a delightful and refreshing dish typically made with cooked shrimp marinated in citrus juices, mixed with diced tomatoes, onions, cilantro, and jalapeños. This zesty mixture is then piled high on crisp tostada shells, creating a visually appealing and flavorful appetizer or main course.
How spicy are Spicy Shrimp Ceviche Tostada Towers?
The level of spiciness in Spicy Shrimp Ceviche Tostada Towers can be adjusted based on personal preference. Typically, the spiciness comes from the addition of jalapeños or other hot peppers. However, you can control the heat by deseeding the peppers or reducing the amount added to the dish.
What is ceviche?
Ceviche is a popular Latin American dish that involves marinating raw seafood in citrus juices like lime or lemon. The acid in the citrus juice essentially “cooks” the seafood, giving it a fresh and tangy flavor. In the case of Spicy Shrimp Ceviche Tostada Towers, the shrimp is usually cooked before marinating to ensure it is safe to consume.
