Spicy Mushroom Masala Dish






Spicy Mushroom Masala Dish

Spicy Mushroom Masala Dish

Introduction

Welcome to our flavorful recipe for Spicy Mushroom Masala Dish! This vegetarian dish is a burst of aromatic spices and hearty mushrooms that will tantalize your taste buds. Perfect for a cozy dinner or lunch, this dish is easy to prepare and promises a symphony of flavors in every bite.

Ingredients

  • 2 cups of fresh mushrooms
  • 1 onion, finely chopped
  • 2 tomatoes, pureed
  • 2 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 1 teaspoon cumin seeds
  • 1 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1/2 teaspoon red chili powder
  • Salt to taste
  • 2 tablespoons vegetable oil
  • Fresh coriander leaves for garnish

Directions

  1. Heat vegetable oil in a pan over medium heat.
  2. Add cumin seeds and let them splutter.
  3. Stir in the chopped onions and sauté until they turn golden brown.
  4. Add the minced garlic and grated ginger, sauté for another minute.
  5. Pour in the tomato puree and cook until the oil starts to separate from the mixture.
  6. Now, add turmeric powder, coriander powder, garam masala, red chili powder, and salt. Mix well.
  7. Toss in the mushrooms and coat them evenly with the spice mixture. Let it cook for 5-7 minutes.
  8. Sprinkle some water if needed to prevent the masala from sticking to the pan.
  9. Cover the pan and let the mushrooms cook until tender.
  10. Garnish with fresh coriander leaves.
  11. Your Spicy Mushroom Masala Dish is ready to be served hot with steamed rice or naan!

Enjoy the rich and spicy flavors of this delightful Spicy Mushroom Masala Dish. It’s a dish that will surely impress your family and friends with its taste and aroma. Give this recipe a try and spice up your mealtime with a touch of Indian cuisine!



FAQs About Spicy Mushroom Masala Dish

What is a Spicy Mushroom Masala Dish?

A Spicy Mushroom Masala Dish is a savory Indian curry where mushrooms are cooked in a rich and flavorful masala sauce. The dish is typically made with a blend of aromatic spices, tomatoes, onions, and garlic, creating a delicious and spicy flavor profile.

How Spicy is a Spicy Mushroom Masala Dish?

The spice level of a Spicy Mushroom Masala Dish can vary depending on personal preference. Typically, it has a moderate to high level of spiciness due to the use of chili peppers or other spicy ingredients in the masala sauce. Adjusting the amount of spice can help tailor the dish to your desired heat level.

What Ingredients are Commonly Used in a Spicy Mushroom Masala Dish?

A Spicy Mushroom Masala Dish commonly includes ingredients like fresh mushrooms, spices such as cumin, coriander, and turmeric, tomatoes, onions, garlic, ginger, chili peppers, and fresh cilantro. These ingredients come together to create a warm and aromatic flavor profile.

How is a Spicy Mushroom Masala Dish Served?

A Spicy Mushroom Masala Dish is typically served hot and pairs well with rice or Indian bread such as naan or roti.
Spicy Mushroom Masala Dish

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