Savory Papas con Carne Molida: A Delectable Recipe for Meaty Potatoes


Savory Papas con Carne Molida: A Delectable Recipe for Meaty Potatoes

Introduction

Papas con carne molida, or potatoes with ground beef, is a classic Latin American dish that combines the heartiness of potatoes with the savory flavors of seasoned ground beef. This comforting and filling meal is a staple in many households and is loved for its simple yet delicious taste. Below is a savory papas con carne molida recipe that will surely become a favorite at your dinner table.

Ingredients

To prepare papas con carne molida, you will need the following ingredients:

  • 1 pound ground beef
  • 4 large potatoes, peeled and diced
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • 2 tablespoons tomato paste
  • 1 cup beef broth
  • 2 tablespoons vegetable oil
  • Fresh cilantro for garnish (optional)

Directions

Follow these simple steps to prepare a delicious batch of papas con carne molida:

  1. In a large skillet or pan, heat the vegetable oil over medium heat.
  2. Add the onions and bell pepper to the pan and sauté until they are soft and translucent.
  3. Add the garlic and ground beef to the pan, breaking up the meat with a spoon as it cooks.
  4. Once the beef is browned, stir in the cumin, paprika, chili powder, salt, and pepper. Mix well to coat the meat with the spices.
  5. Add the diced potatoes to the pan and stir to combine with the seasoned ground beef.
  6. Pour in the beef broth and add the tomato paste, stirring to evenly distribute the ingredients.
  7. Cover the pan and simmer the papas con carne molida for about 20-25 minutes, or until the potatoes are tender and the flavors have melded together.
  8. Once the dish is ready, taste and adjust the seasoning if necessary. Garnish with fresh cilantro if desired.
  9. Serve the papas con carne molida hot and enjoy!

FAQ

What can I serve with papas con carne molida?

Papas con carne molida can be served on its own as a satisfying meal, or you can accompany it with a side of rice, beans, or a simple salad to complete the dining experience.

Can I customize the recipe with additional ingredients?

Absolutely! Feel free to personalize the dish by adding your favorite vegetables, such as corn, peas, or carrots, to the mix. You can also top the papas con carne molida with shredded cheese or a dollop of sour cream for an extra indulgent touch.

Can I use ground turkey instead of beef?

Yes, you can substitute ground turkey for the beef if you prefer a leaner protein option. Just keep in mind that the flavor and texture may vary slightly from the traditional beef version.



papas con carne molida recipe

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