Microwave Cooking: How to Make a Quick and Easy Meatball Sub

Introduction

Microwave cooking is a modern marvel that allows us to whip up delicious meals in a fraction of the time it would take using traditional cooking methods. With the hustle and bustle of daily life, many people find themselves short on time but still want a satisfying meal. That’s where the microwave comes in—providing a quick and convenient way to prepare food.

One of the classic favorites that can be made in the microwave is the meatball sub. This timeless sandwich combines juicy meatballs, savory marinara sauce, and gooey cheese, all packed into a fluffy sub roll. In this blog post, we’ll guide you through a quick and easy recipe for making delicious meatball subs that are perfect for lunch, dinner, or even a late-night snack.

Ingredients

To make your meatball sub, you’ll need the following ingredients:

• Ground beef or turkey
• Breadcrumbs
• Egg
• Parmesan cheese
• Italian seasoning
• Marinara sauce
• Sub rolls
• Mozzarella cheese

HTML Table: Ingredient List

Step-by-Step Instructions

Step 1: Prepare the Meatballs

In a large mixing bowl, combine the ground meat, breadcrumbs, egg, Parmesan cheese, and Italian seasoning. Use your hands to mix the ingredients thoroughly until everything is well incorporated. Once mixed, form the mixture into small meatballs that are about one inch in diameter. This size helps them cook evenly in the microwave.

Step 2: Microwave the Meatballs

Next, take the formed meatballs and place them in a microwave-safe dish. Make sure they are spaced apart to allow even cooking. Cover the dish with a microwave-safe lid or plastic wrap to keep the moisture in. Microwave on high for 5-7 minutes, checking for doneness at the 5-minute mark. The meatballs should be cooked through and reach an internal temperature of at least 160°F (70°C).

Step 3: Heat the Marinara Sauce

While the meatballs are cooking, pour the marinara sauce into a separate microwave-safe bowl. Heat the sauce in the microwave for 1-2 minutes, or until it is hot, stirring halfway through to ensure even heating.

Step 4: Assemble the Meatball Sub

Once the meatballs are cooked, it’s time to assemble your sub! Carefully slice the sub rolls in half, making sure not to cut all the way through. Place several meatballs inside each roll, then spoon the heated marinara sauce over the top of the meatballs. Finally, sprinkle a generous amount of shredded mozzarella cheese over the marinara sauce!

Step 5: Final Microwave Heating

To melt the cheese and heat the assembled subs, place them on a microwave-safe plate. Microwave the plate with the subs for an additional 30-60 seconds, or until the cheese is bubbly and melted. Keep a close eye on them to avoid overcooking!

Serving Suggestions

Your delicious meatball subs are now ready to be served! Here are some ideas for sides and drinks to complement your meal:

Side Dishes

• Potato chips for a crunchy side
• Mixed green salad with a light vinaigrette
• Garlic bread or breadsticks for extra flavor
• Vegetable sticks with hummus or ranch dip

Suggested Drinks

• A cold soda or iced tea to quench your thirst
• A light beer or wine to pair with the meal
• Fresh lemonade for a refreshing twist

Tips for Perfect Meatball Subs

To ensure your meatball subs are nothing short of perfect, consider these helpful tips:

• Meat Selection: Choose lean ground beef or turkey to keep the meatballs moist without excess fat.
• Breadcrumbs: Use Italian-seasoned breadcrumbs for added flavor, or make your own by toasting and grinding stale bread.
• Seasoning: Feel free to adjust the Italian seasoning to your taste. Fresh herbs like basil or parsley can also be added for extra freshness.
• Cheese Choices: If you prefer a different cheese, try provolone or even a spicy pepper jack for an unexpected kick.
• Microwave Variability: Microwaves can vary in power, so adjust cooking times as necessary. Always check for doneness.

Conclusion

There you have it—a quick and easy recipe for making mouthwatering meatball subs in the microwave! This dish is not only tasty but also incredibly convenient, perfect for any busy day. With just a few simple ingredients and steps, you can enjoy a classic sandwich that hits all the right flavors. So grab your ingredients, fire up your microwave, and treat yourself to a delicious meal in no time!