Mexican Hot Chocolate Cookies for Snacking
Introduction
Craving a delightful and unique treat for your snacking needs? Look no further than these Mexican Hot Chocolate Cookies! Combining the rich flavors of traditional hot chocolate with a tempting cookie twist, these treats are sure to please your taste buds and leave you reaching for more. Follow along for a simple yet delicious recipe that will elevate your snacking game to a whole new level.
Ingredients
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon ground cinnamon
– 1/2 teaspoon chili powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2/3 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup semisweet chocolate chips
– 1/2 cup powdered sugar (for rolling)
Directions
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, cocoa powder, cinnamon, chili powder, and salt until well combined.
3. In a separate mixing bowl, cream the butter and sugar together until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture and mix until smooth.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Stir in the chocolate chips until evenly distributed throughout the dough.
7. Scoop tablespoon-sized portions of dough and roll them into balls.
8. Roll each ball in powdered sugar until fully coated.
9. Place the coated cookie balls on the prepared baking sheet, spacing them a few inches apart.
10. Bake the cookies for 10-12 minutes, or until set but still soft in the center.
11. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Once cooled, indulge in these Mexican Hot Chocolate Cookies for a delightful snacking experience that perfectly balances sweetness and warmth.
These Mexican Hot Chocolate Cookies are a delicious twist on a classic treat, bringing together the familiar flavors of hot chocolate with a delightful cookie crunch. Perfect for enjoying with a cup of coffee or hot cocoa, these cookies are sure to become a new favorite in your snacking rotation. Give this recipe a try and treat yourself to a little taste of Mexico in every bite!
FAQs about Mexican Hot Chocolate Cookies for Snacking
What are Mexican Hot Chocolate Cookies?
Mexican Hot Chocolate Cookies are a delightful twist on traditional chocolate cookies. They are infused with warm, aromatic spices such as cinnamon, cayenne, and sometimes even a hint of chili powder, creating a rich and complex flavor profile.
How are Mexican Hot Chocolate Cookies different from regular chocolate cookies?
Mexican Hot Chocolate Cookies stand out due to their unique blend of spices that give them a distinctive kick. These cookies often have a slightly spicy and warm undertone, making them perfect for those who enjoy a fusion of sweet and spicy flavors.
Can I adjust the spiciness level of Mexican Hot Chocolate Cookies?
Absolutely! You can customize the spiciness of your Mexican Hot Chocolate Cookies based on your preference. For a milder version, reduce the amount of cayenne pepper or chili powder. If you love heat, feel free to add more spice to the cookie dough.
How should I store Mexican Hot Chocolate Cookies for snacking?
To keep your Mexican Hot Chocolate Cookies fresh and delicious for snacking, store them in an airtight container at room temperature. Make sure to place a piece of bread or a slice of apple in the container to help retain their moisture and prevent them from
