Greek Style Baked Lemon Garlic Salmon

Introduction

Welcome to a delightful culinary journey with a Greek twist! Today, we’re diving into the world of Greek style baked lemon garlic salmon, a dish that perfectly balances the freshness of lemon and the rich flavors of garlic. This mouthwatering recipe is not only bursting with Mediterranean flavors but also incredibly easy to prepare. Let’s get started!

Ingredients

For this Greek style baked lemon garlic salmon, you will need the following ingredients:

• 4 salmon fillets
• 3 cloves of garlic, minced
• 1 tablespoon of olive oil
• 1 lemon, juiced and zested
• 1 teaspoon of dried oregano
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

Follow these simple steps to create your Greek style baked lemon garlic salmon:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Place the salmon fillets on the prepared baking sheet.
3. In a small bowl, mix together the minced garlic, olive oil, lemon juice, lemon zest, oregano, salt, and pepper.
4. Brush the garlic and lemon mixture over the salmon fillets, ensuring they are evenly coated.
5. Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Once done, garnish with fresh parsley and serve hot with your favorite side dishes.

There you have it – a succulent Greek style baked lemon garlic salmon that will impress your taste buds and guests alike. Enjoy this flavorful and healthy dish that brings a taste of the Mediterranean right to your table!

FAQs about Greek Style Baked Lemon Garlic Salmon

What ingredients are typically used in Greek Style Baked Lemon Garlic Salmon?

A typical Greek Style Baked Lemon Garlic Salmon recipe includes salmon fillets, lemon juice, garlic, olive oil, oregano, salt, and pepper. Some recipes may also include ingredients like dill, parsley, or red pepper flakes for added flavor.

How is Greek Style Baked Lemon Garlic Salmon prepared?

To prepare Greek Style Baked Lemon Garlic Salmon, start by marinating salmon fillets in a mixture of lemon juice, minced garlic, olive oil, oregano, salt, and pepper. Let the salmon marinate for about 30 minutes before baking it in the oven until cooked through. Garnish with fresh herbs and lemon slices before serving.

What makes Greek Style Baked Lemon Garlic Salmon unique?

Greek Style Baked Lemon Garlic Salmon stands out for its vibrant Mediterranean flavors derived from the combination of citrusy lemon, pungent garlic, and aromatic oregano. This dish offers a healthy and delicious way to enjoy salmon, a rich source of omega-3 fatty acids, in a light and flavorful preparation.