Greek Style Baked Lemon Garlic Salmon






Greek Style Baked Lemon Garlic Salmon

Greek Style Baked Lemon Garlic Salmon

Introduction

Indulge in the flavorful delight of Greek cuisine with this Greek style baked lemon garlic salmon recipe. Bursting
with citrusy lemon and aromatic garlic, this dish offers a tantalizing blend of Mediterranean flavors that will
elevate your dining experience. Follow these simple steps to create a dish that is both healthy and delicious.

Ingredients

  • 4 salmon fillets
  • 4 cloves of garlic, minced
  • 1 lemon, sliced
  • 2 tablespoons of olive oil
  • 1 teaspoon of dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish

Directions

  1. Preheat your oven to 375°F (190°C) and prepare a baking dish by lining it with parchment paper.
  2. Place the salmon fillets in the baking dish and season them with salt, pepper, and dried oregano.
  3. In a small bowl, mix the minced garlic with olive oil and drizzle this mixture over the salmon fillets.
  4. Place lemon slices on top of each fillet for an extra burst of flavor.
  5. Cover the baking dish with foil and bake in the preheated oven for about 15-20 minutes, or until the salmon is
    cooked through.
  6. Once done, remove the foil, switch the oven to broil, and broil the salmon for an additional 2-3 minutes to
    get a nice golden crust.
  7. Garnish with fresh parsley and serve hot. This Greek style baked lemon garlic salmon pairs perfectly with
    a fresh salad or some roasted vegetables.


FAQ about Greek Style Baked Lemon Garlic Salmon

What is Greek Style Baked Lemon Garlic Salmon?

Greek Style Baked Lemon Garlic Salmon is a flavorful and delicious dish where fresh salmon fillets are marinated with a mixture of lemon juice, garlic, olive oil, and herbs, then baked to perfection. This dish combines the zesty and citrusy flavors of lemon and garlic with the tenderness of baked salmon, creating a Mediterranean-inspired culinary delight.

How to make Greek Style Baked Lemon Garlic Salmon?

To make Greek Style Baked Lemon Garlic Salmon, start by marinating salmon fillets with a mixture of lemon juice, minced garlic, olive oil, oregano, salt, and pepper. Let the salmon rest for about 30 minutes to absorb the flavors. Preheat the oven, place the marinated salmon on a baking dish, and bake until the fish is cooked through and flakes easily with a fork. Serve with a garnish of fresh herbs and lemon wedges.

What are the key ingredients in Greek Style Baked Lemon Garlic Salmon?

The key ingredients in Greek Style Baked Lemon Garlic Salmon include fresh salmon fillets, lemon juice, minced garlic, extra virgin olive oil, dried oregano, salt, and black pepper. These ingredients work together to infuse the salmon with a burst of Mediterranean flavors, making it
Greek Style Baked Lemon Garlic Salmon

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