Greek Style Baked Lemon Garlic Salmon
Greek Style Baked Lemon Garlic Salmon
Introduction
Indulge in the flavors of the Mediterranean with this delicious Greek Style Baked Lemon Garlic Salmon recipe. This dish is not only healthy and nutritious but also bursting with zesty and savory flavors that will delight your taste buds. Perfect for a weeknight dinner or a special occasion, this recipe is sure to become a favorite in your household.
Ingredients
– 4 salmon fillets
– 1/4 cup olive oil
– 3 cloves of garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried parsley
– Zest of 1 lemon
– Juice of 1 lemon
– Salt and pepper to taste
– Lemon slices for garnish
– Fresh parsley for garnish
Directions
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the olive oil, minced garlic, dried oregano, dried parsley, lemon zest, lemon juice, salt, and pepper.
3. Place the salmon fillets on the prepared baking sheet and brush each fillet generously with the lemon garlic mixture.
4. Arrange lemon slices on top of the salmon fillets for extra flavor.
5. Bake the salmon in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Once done, garnish with fresh parsley and serve hot.
7. You can pair this Greek Style Baked Lemon Garlic Salmon with a side of roasted vegetables or a Greek salad for a complete and satisfying meal. Enjoy!
FAQs about Greek Style Baked Lemon Garlic Salmon
What is Greek Style Baked Lemon Garlic Salmon?
Greek Style Baked Lemon Garlic Salmon is a flavorful dish where fresh salmon fillets are marinated in a mixture of lemon juice, garlic, olive oil, and herbs, then baked to perfection. This dish embodies the vibrant and fresh flavors typically found in Greek cuisine.
How do I make Greek Style Baked Lemon Garlic Salmon?
To make Greek Style Baked Lemon Garlic Salmon, start by marinating salmon fillets in a blend of lemon juice, minced garlic, olive oil, oregano, and salt for at least 30 minutes. Then, bake the salmon in the oven until it is flaky and tender, typically at 375°F for around 15-20 minutes. Garnish with fresh herbs and lemon slices before serving.
What are the key ingredients for Greek Style Baked Lemon Garlic Salmon?
The key ingredients for Greek Style Baked Lemon Garlic Salmon include fresh salmon fillets, lemon juice, minced garlic, olive oil, dried oregano, salt, pepper, fresh herbs like parsley or dill for garnish, and lemon slices. These ingredients come together to create a zesty and aromatic Mediterranean-inspired dish.
