Greek Lemon Oregano Grilled Chicken

Greek Lemon Oregano Grilled Chicken Recipe

Introduction

Grilled chicken marinated in a flavorful blend of Greek-inspired ingredients like lemon, oregano, and garlic is a classic dish that never fails to impress. This recipe combines the zesty tang of lemon with the earthy aroma of oregano to create a mouthwatering dish that is perfect for a summer barbecue or a cozy family dinner. Follow these simple steps to create a dish that bursts with Mediterranean flavors.

Ingredients

– 4 boneless, skinless chicken breasts
– 1/4 cup extra virgin olive oil
– 3 tablespoons fresh lemon juice
– 2 cloves garlic, minced
– 1 tablespoon dried oregano
– 1 teaspoon salt
– 1/2 teaspoon black pepper

Directions

1. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create the marinade.
2. Place the chicken breasts in a resealable plastic bag or a shallow dish, then pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish, and let it marinate in the refrigerator for at least 30 minutes, or ideally up to 4 hours for the flavors to meld.
3. Preheat the grill to medium-high heat and lightly oil the grate to prevent sticking.
4. Remove the chicken from the marinade and discard the excess marinade. Grill the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C) and the juices run clear.
5. Once cooked through, transfer the chicken to a serving platter and let it rest for a few minutes before slicing and serving. Optionally, garnish with fresh lemon slices and a sprinkle of additional oregano.

With minimal effort and a handful of ingredients, you can create a dish that transports your taste buds to the sunny shores of Greece. This Greek Lemon Oregano Grilled Chicken is sure to become a family favorite and a go-to recipe for any occasion.

FAQ About Greek Lemon Oregano Grilled Chicken

What is Greek Lemon Oregano Grilled Chicken?

Greek Lemon Oregano Grilled Chicken is a flavorful dish where chicken is marinated in a mixture of lemon juice, olive oil, oregano, garlic, and other herbs, then grilled to perfection. It combines the freshness of lemon with the earthy flavor of oregano, creating a delicious Mediterranean-inspired dish.

How do you make Greek Lemon Oregano Grilled Chicken?

To make Greek Lemon Oregano Grilled Chicken, marinate chicken pieces in a mixture of lemon juice, olive oil, oregano, garlic, salt, and pepper. Let the chicken marinate for at least 30 minutes to absorb the flavors. Grill the chicken until cooked through, ensuring a juicy and tender result. Serve with a garnish of fresh herbs and lemon slices for an extra burst of flavor.

What can I serve with Greek Lemon Oregano Grilled Chicken?

Greek Lemon Oregano Grilled Chicken pairs well with a variety of side dishes such as Greek salad, tzatziki sauce, roasted vegetables, couscous, or pita bread. You can also serve it over a bed of rice or quinoa for a wholesome meal. The bright, zesty flavors of the chicken complement a wide range
Greek Lemon Oregano Grilled Chicken

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