Discover the Timeless Goodness of Grandma Brown’s Baked Beans Recipe

Discover the Timeless Goodness of Grandma Brown’s Baked Beans Recipe

Grandma Brown’s baked beans are a classic dish that has been passed down through generations, cherished for its rich flavors and heartwarming aroma. The recipe is straightforward, utilizing simple ingredients that come together to create a truly comforting and satisfying dish. Whether you’re preparing a family meal or hosting a gathering, Grandma Brown’s baked beans are sure to be a hit. Let’s dive into the delicious details of this beloved recipe!

Ingredients

To recreate the magic of Grandma Brown’s baked beans, you’ll need the following ingredients:

• 3 cans (28 ounces each) of baked beans
• 1 cup of ketchup
• 1 cup of firmly packed brown sugar
• 1 onion, finely chopped
• 1 green bell pepper, finely chopped
• 1 teaspoon of mustard
• 1 teaspoon of Worcestershire sauce
• 6 slices of bacon

Directions

Now that you have all the ingredients ready, let’s walk through the simple steps to prepare Grandma Brown’s baked beans:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the baked beans, ketchup, brown sugar, onion, green bell pepper, mustard, and Worcestershire sauce. Mix thoroughly to ensure all ingredients are well incorporated.
3. Transfer the mixture to a 9×13 inch baking dish, spreading it out evenly.
4. Arrange the bacon slices on top of the bean mixture.
5. Cover the baking dish with aluminum foil and place it in the preheated oven.
6. Bake for 45 minutes, then remove the foil and continue baking for an additional 15 minutes to allow the bacon to crisp up.
7. Once the beans are bubbling and the bacon is perfectly golden, your Grandma Brown’s baked beans are ready to be served!

FAQ

Here are some common questions about Grandma Brown’s baked beans:

Can I prepare Grandma Brown’s baked beans in advance?

Absolutely! You can make Grandma Brown’s baked beans ahead of time and simply reheat them before serving. This makes it a convenient dish for parties and gatherings.

Can I make Grandma Brown’s baked beans vegetarian?

If you prefer a vegetarian version, you can omit the bacon from the recipe. The beans will still be delicious and satisfying without the meat.

Are leftovers of Grandma Brown’s baked beans still delicious?

Yes, Grandma Brown’s baked beans taste just as wonderful when reheated as they do fresh out of the oven. Store any leftovers in an airtight container in the refrigerator and enjoy the next day!

Now armed with Grandma Brown’s cherished recipe, you’re ready to bring the warmth and flavor of this timeless dish to your own kitchen. Whether you’re honoring traditions or creating new memories, Grandma Brown’s baked beans are a delightful addition to any table.