Delicious Buffalo Wild Wings-Inspired Garlic Parmesan Chicken Pasta Recipe


Looking to recreate Buffalo Wild Wings’ famous Garlic Parmesan Chicken Pasta dish in the comfort of your own kitchen? Look no further! In this recipe guide, we’ll walk you through the process of making this delicious and flavorful pasta dish that combines succulent chicken with a creamy garlic parmesan sauce. Whether you’re a fan of Buffalo Wild Wings or simply love indulging in pasta dishes, this recipe is sure to satisfy your cravings.


To prepare this mouth-watering Garlic Parmesan Chicken Pasta, you will need the following ingredients:

  • 1 pound of boneless, skinless chicken breasts
  • 8 ounces of fettuccine or your preferred pasta
  • 4 cloves of garlic, minced
  • 2 tablespoons of butter
  • 2 tablespoons of all-purpose flour
  • 2 cups of milk
  • 1 cup of grated Parmesan cheese
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)


Follow these simple steps to create your own Buffalo Wild Wings-inspired Garlic Parmesan Chicken Pasta:

  1. Start by cooking the pasta according to the package instructions. Drain and set aside.
  2. Season the chicken breasts with salt and pepper. Heat a large skillet over medium heat and add some oil. Cook the chicken breasts until they reach an internal temperature of 165°F (74°C). Remove the chicken from the skillet and let it rest for a few minutes, then slice into bite-sized pieces.
  3. In the same skillet, melt the butter over medium heat. Add the minced garlic and cook until fragrant, about 1-2 minutes.
  4. Sprinkle the flour over the garlic and butter mixture and stir well to form a roux. Cook for an additional minute to cook out the flour taste.
  5. Slowly whisk in the milk, ensuring there are no lumps. Continue stirring until the sauce thickens.
  6. Reduce the heat to low and stir in the grated Parmesan cheese. Keep stirring until the cheese has melted and the sauce is smooth.
  7. Add the cooked pasta and sliced chicken to the skillet, tossing everything together until well coated in the sauce. Cook for an additional 2 minutes to heat everything through.
  8. Serve the Garlic Parmesan Chicken Pasta hot, garnished with some freshly chopped parsley for an added burst of freshness.

Enjoy your homemade Buffalo Wild Wings-inspired Garlic Parmesan Chicken Pasta!


1. Can I use a different type of pasta?

Absolutely! While fettuccine is traditionally used in this dish, feel free to substitute it with your favorite pasta shape. Penne, linguine, or even spaghetti will work just as well.

2. Can I make this recipe vegetarian?

Yes, you can! Simply omit the chicken and replace it with your preferred vegetable substitute, such as mushrooms or tofu. The garlic parmesan sauce will still bring plenty of flavor to the dish.

3. Can I use pre-shredded Parmesan cheese instead of freshly grated?

While freshly grated Parmesan cheese will provide the best flavor and texture, you can use pre-shredded Parmesan if that’s what you have on hand. Just be aware that pre-shredded cheese may contain additives, which can affect the final taste and consistency of the dish.

4. Can I add other ingredients to this recipe?

Certainly! This recipe serves as a base, and you can add various ingredients to tailor it to your preferences. Consider mixing in cooked bacon, sautéed vegetables, or even a sprinkle of red pepper flakes if you prefer a spicy kick.

5. How can I store leftovers?

If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat the pasta in a skillet on low heat, adding a splash of milk or water if needed to restore moisture.

Now that you have the recipe, go ahead and bring the flavors of Buffalo Wild Wings into your home with this scrumptious Garlic Parmesan Chicken Pasta. Enjoy!

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