Delicious Aloo Matar Curry


Delicious Aloo Matar Curry Recipe

Introduction

If you are a fan of hearty and flavorful Indian curries, then you are in for a treat with this delicious Aloo Matar Curry recipe. This vegetarian dish combines potatoes (aloo) and green peas (matar) cooked in a fragrant and spiced tomato-based gravy. It’s a comforting and satisfying dish that pairs perfectly with steamed rice or warm rotis. Let’s dive into the ingredients and steps to prepare this delightful curry!

Ingredients

Here are the ingredients you will need to make Aloo Matar Curry:

  • 2 medium potatoes, peeled and diced
  • 1 cup green peas (fresh or frozen)
  • 2 tablespoons oil
  • 1 teaspoon cumin seeds
  • 1 onion, finely chopped
  • 2 tomatoes, pureed
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon garam masala
  • Salt to taste
  • Fresh cilantro leaves for garnish

Directions

Follow these simple steps to make the delicious Aloo Matar Curry:

  1. Heat oil in a pan and add cumin seeds. Let them splutter.
  2. Add the chopped onion and sauté until it turns golden brown.
  3. Stir in the ginger-garlic paste and cook for a minute until the raw smell disappears.
  4. Now, add the pureed tomatoes and cook until the oil separates from the mixture.
  5. Throw in the turmeric, red chili powder, coriander powder, and salt. Mix well.
  6. Add the diced potatoes and green peas. Stir to coat them with the spice mixture.
  7. Pour in water just enough to cover the potatoes and peas. Cover and simmer until the potatoes are tender.
  8. Sprinkle garam masala and garnish with fresh cilantro leaves before serving hot.

There you have it – a steaming bowl of Aloo Matar Curry ready to be enjoyed with your favorite bread or rice. This dish is a perfect blend of flavors and textures that will surely become a household favorite. Give it a try and impress your family and friends with this delectable curry!



FAQ about Delicious Aloo Matar Curry

What is Aloo Matar Curry?

Aloo Matar Curry is a popular North Indian dish made with potatoes (aloo) and peas (matar) cooked in a flavorful, spiced gravy.

How is Delicious Aloo Matar Curry made?

To make Delicious Aloo Matar Curry, potatoes and peas are cooked with onions, tomatoes, and a blend of aromatic spices like cumin, coriander, turmeric, and garam masala.

What makes Aloo Matar Curry delicious?

The deliciousness of Aloo Matar Curry comes from the perfect balance of spices, the soft texture of potatoes, and the sweetness of peas, creating a comforting and flavorful dish.

Is Aloo Matar Curry a vegan dish?

Yes, Aloo Matar Curry is a vegan dish as it does not contain any animal products. It is suitable for those following a plant-based diet.
Delicious Aloo Matar Curry

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