Crispy Sesame Chicken: Sweet, Savory, and Crunchy

Introduction

Welcome to a delightful culinary adventure with our recipe for Crispy Sesame Chicken! This dish strikes the perfect balance between sweet, savory, and crunchy, making it a favorite among food enthusiasts. Whether you’re a cooking novice or a seasoned chef, this recipe is sure to impress your taste buds and leave you craving for more. Let’s dive into the world of flavors and textures with this enticing dish!

Ingredients

For the Crispy Sesame Chicken, you will need the following ingredients:

• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 1/2 cup cornstarch
• 2 eggs, beaten
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tablespoons rice vinegar
• 2 cloves garlic, minced
• 1 tablespoon grated ginger
• 1 tablespoon sesame oil
• 1/4 cup water
• 2 tablespoons sesame seeds
• Green onions, chopped (for garnish)
• Cooking oil (for frying)

Directions

Follow these simple steps to create your own Crispy Sesame Chicken:

1. In a bowl, coat the chicken pieces with cornstarch until fully covered.
2. Dip each cornstarch-coated chicken piece in beaten eggs, ensuring an even coating.
3. Heat cooking oil in a pan over medium-high heat. Fry the chicken pieces in batches until they are golden brown and crispy. Remove and set aside.
4. In a separate saucepan, combine soy sauce, honey, rice vinegar, minced garlic, grated ginger, sesame oil, and water. Cook the sauce over medium heat until it thickens.
5. Return the crispy chicken to the pan and toss it in the sauce until evenly coated.
6. Sprinkle sesame seeds over the chicken and stir to combine.
7. Garnish with chopped green onions and serve hot over steamed rice.

There you have it – a delicious and satisfying Crispy Sesame Chicken dish that brings together the perfect blend of flavors and textures. Enjoy this delightful meal with friends and family, and watch as it becomes a regular favorite at your dinner table!

FAQ About Crispy Sesame Chicken

What is Crispy Sesame Chicken?

Crispy Sesame Chicken is a popular Chinese dish that features succulent chicken pieces coated in a sweet and savory sauce, topped with toasted sesame seeds for a delightful crunch.

How is Crispy Sesame Chicken prepared?

To prepare Crispy Sesame Chicken, chicken pieces are coated in a mixture of cornstarch and seasonings, deep-fried until golden and crispy, then tossed in a flavorful sauce made of soy sauce, honey, sesame oil, and other ingredients.

What makes Crispy Sesame Chicken sweet, savory, and crunchy?

The sweetness comes from the honey or sugar in the sauce, while the savory flavor is derived from soy sauce, garlic, and ginger. The crunchiness is achieved through the crispy coating on the chicken and the addition of toasted sesame seeds.

Can Crispy Sesame Chicken be made healthier?

To make a healthier version of Crispy Sesame Chicken, you can consider baking the chicken instead of deep-frying it, reducing the amount of sugar in the sauce, and adding more vegetables like broccoli or bell peppers for extra nutrients.

What are some serving suggestions for Crispy Sesame Chicken?

Crispy Sesame Chicken pairs well with steamed rice, fried rice